【Raw materials-05】A20061 Vegan food
Water-soluble Noni Fermented Concentrate Powder (9 times concentrated)-rough powder
( Suitable multifunctional compound of beverages, can promote the metabolism. )
【Ingredient】Noni, Maltodextrin
【Capacity】5 kg / Aluminum foil bag
【Directions of Use】10 g, daily once before breakfast with 100mL of water
【Method of Storage】The product contains no additives. Keep in refrigerator after opening. Avoid direct sunlight, keep in cool dry and place.
【Validity】3 years under unopened room temperature condition.
【Notice】
- Place carefully to avoid picking by children.
- Those who are on medication, pregnant women, and those with special physical constitutions, please consult a doctor, and take the product by doctor’s instructions.
- This raw material is fermented by fruits and vegetables. If there is color change or precipitation, it is a natural phenomenon. And the taste will be slightly changed. It is recommended freezing storage after purchase to slow down the discoloration. In addition, please attention to the activity ability of SOD- Like. It is not the content of ingredients. The detection activity value will be different due to different test methods or operation errors. Therefore, before the development and production of this raw material, please pay attention to the other raw material formula of the product. It is possible that activity will be affected. Be sure to test before product development to determine the activity as the product is expected to reach the target value.
- This raw material powder is easy to absorb moisture. Please operate in a dry environment during packaging or production. The relative humidity of the environment should be controlled at about 40% to avoid moisture absorption and lumps.
【Place of origin】Taiwan
Analysis |
Results |
Remark |
Total Scopoletin |
24,500 μg / 100 g |
Test by Tunghai University |
SOD-Like |
4.21×107 unit / 100 g |
Test by TUV |
TEAC |
907 mg / 100 g |
Test by Tunghai University |
DPPH |
961 mg / 100 g |
Test by Tunghai University |
Polyphenol |
436 mg / 100 g |
Test by Tunghai University |
The Flavonoid |
5,100 μg / 100 g |
Test by Tunghai University |
Iridoids |
373 mg / 100 g |
Test by Tunghai University |
The data in the above table is the highest reachable data after inspection and analysis. This table is for reference only .